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JMG Training and Development deliver courses throughout Scotland Northern Ireland and Northern England designed to meet the needs of groups and organisations.
For further information on courses and bespoke packages, please contact us to discuss training and development opportunities available. The Royal Society for the Promotion of Health Food Hygiene Certificate is a first level course for all people involved in food handling. The main areas of study are: Bacteria Food poisoning Pest control Kitchen control Personal hygiene Kitchen design and layout Food hygiene and the law OEM Service: No. of R&D Staff: Estimated Annual Sales (USD): Below US$1 Million Export Percentage: Quality Control: Legal Representative/CEO: Factory Size (Sq.meters): Factory Location: Corporate Status:
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